WHERE EACH DISH IS CRAFTED WITH A METICULOUS BLEND OF JAPANESE AND SRI LANKAN FLAVOURS INSPIRED BY CHEF MUNIDASA’S HERITAGE, BRINGING YOU THE BEST OF SRI LANKAN SEAFOOD IN SINGAPORE.
Ministry of Crab Sri Lanka, proudly featured on Asia’s 50 Best Restaurants list from 2015 to 2022, has landed in Singapore, bringing its award-winning flavours to your table. Indulge in the freshest seafood at our renowned seafood restaurant in Singapore, including our famous Sri Lankan mud crabs and juicy freshwater prawns, prepared with a blend of Japanese, Sri Lankan, and Mediterranean influences.
Our legendary Crabzilla (a 2kg Sri Lankan crab) and Prawnzilla (weighing over 500g each) are also available, offering a true seafood feast. Each dish is crafted with the highest quality ingredients, ensuring an unforgettable dining experience. For those craving authentic Sri Lanka crab in Singapore, our offerings are the perfect choice.
Chef Dharshan Munidasa is a culinary trailblazer and the creative genius behind Ministry of Crab, a name synonymous with exceptional dining experiences. Born in Tokyo to a Sri Lankan father and Japanese mother, his multicultural heritage is intertwined into his approach to food.
Chef Dharshan’s knack for combining local ingredients with Japanese culinary philosophies created award-winning flavours that put Ministry of Crab Colombo on the global culinary map, proudly featured on Asia’s 50 Best Restaurants list from 2015 to 2022!
In 2023, he received the honour of being conferred ‘The Order of the Rising Sun, Gold and Silver Rays’ by the Government of Japan in recognition of his distinguished contributions towards promoting Japanese Food Culture in Sri Lanka.
Choose from the 2-Course Set Menu at $58++ per person featuring a starter and main, or indulge in the 3-Course Set Menu at $68++ per person.
Join us for a Free Flow of Veuve Clicquot, Wines & Colombo Gin Parlour ($88.00++ P.P.)
Our private dining rooms are perfect for intimate family dinners and cocktail parties or important business meetings. We offer two private dining rooms, each hosting up to 10 guests for an exclusive experience.
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Book your table today & discover what makes our crustacean dining experience truly world-class!